Yes, it’s coming true – remember this prediction?
In all honesty this tupperware lunch was actually quite nice – brown rice, roasted broccoli and cauliflower, chickpeas, and chicken breast. All doused liberally in teriyaki sauce and topped with a scoop of hummus. Yes, those flavours do go together. Don’t judge me.
(Tasted better than it looked…)
I love green smoothies.
There’s a place near my office that makes sweet, satiating green goodness out of an unprepossessing concoction of spinach, various fruits and veg, and something that claims to be powered algae. Yet it tastes like a healthy, cleansing, delicious treat. You can actually feel the goodness working with each sip.
Lunch is good with a bit more green involved.
Favourite lunchtime go-to snack?
I’ve never been one of those people who can eat lunch at my desk.
I’m fortunate enough to work in a lovely place, so not to take advantage of the lunchtime leg-stretching opportunities would be a crime.
My lunch break is also a great time to notice details. I enjoy details. Taking photos of them, even more so.
Spring is definitely on the way
Lunch today consisted of a glorious bowl of pho from the Vietnamese place near my office, drenched in soy sauce and garnished with greens. Glorious.
This was a bit of a last hurrah for me because I’m now a) trying to stick to a budget this month and b) use up the contents of my freezer before moving house. This combination, I foresee, will equal a lot of tupperware-based meals.